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Tater tot egg casserole
Tater tot egg casserole








tater tot egg casserole

onions, bell peppers, mushrooms, or broccoli florets add in or replace with turkey sausage or ground beef pepper jack cheese, Swiss cheese, Colby cheese, sharp cheddar cheese, or mozzarella Change up this Tater Tot Breakfast Casserole: Add extra tots to the top layer to ensure a crisp top. Just be sure that they are not covered in sauce. The tater tots on the bottom will not have the classic crispness of tater tots, but the ones on the top can get nice and crisp. Let stand for 10 minutes before cutting and top with remaining bacon and green onions, if desired. Take out of oven and top with remaining cheese and bake an additional 5-7 minutes. Sprinkle with additional tots and bake for 40-45 minutes.ĬHEESE. Stir in 1 cup of the Monterey Jack Cheese and 1 cup of cheddar cheese and mix well. Stir in sausage and half the bacon crumbles. In a large bowl, whisk together eggs, milk, salt, and pepper. Arrange Tater Tots in a single layer in a greased 9×13 dish.ĮGG MIXTURE. Cook bacon in a skillet and then crumble it. Use pre-cooked bacon and pre-cooked sausage crumbles to make it even easier.

#Tater tot egg casserole how to#

How to Make ITįrom start to finish, this easy Tater Tot Breakfast Casserole recipe can be made in about 10 minutes using some shortcuts. Our classic Tater Tot Casserole has been one of our best-loved side dishes for a long tine, and we knew a breakfast version would be delicious – and it was. We’ve had our Biscuit and Egg Casserole and Breakfast Potato Casserole as favorites, but will be adding this one to our go-to list because it is simple and so delicious. We have been long-time fans of Breakfast Casseroles, and wanted to share a new one today for a Tater Tot Breakfast Casserole with bacon and breakfast sausage that is incredible!










Tater tot egg casserole